FAO AGRIS - International System for Agricultural Science and Technology

Die amtliche Fleischuntersuchung - Versuch einer vergleichenden Darstellung.

1989

Haneke M. | Stolle F.A.


Bibliographic information
Pagination
v.155-160(8)
Other Subjects
Republique federale d' allemagne; Republica federal alemana; Inspeccion de la carne
Language
German
Note
5 tables; 11 ref. Dedicated to Prof. Dr. Reuter (60th birthday).
Translated Title
English. [The official meat inspection - try for comparative description]. [German]
Type
Journal Article; Journal Part; Legislation
Source
RFL.-Rundschau-fuer-Fleischhygiene-und-Lebensmittelueberwachung (Germany, F.R.). (Sep 1989). v. 41(8) p. 155-160.
Corporate Author
Freie Univ. Berlin (Germany, F.R.). Fachbereich Veterinaermedizin. Inst. fuer Fleischhygiene
Technische Univ., Carolo-Wilhemina, Braunschweig (Germany, F.R.). Naturwissenschaftliche Fakultaet.

2012-11-15
AGRIS AP
Data Provider

This bibliographic record has been provided by Wolters Kluwer

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]