Comparison of gravimetric and chemical analyses of total dietary fiber in human foods.
1988
Marlett J.A. | Navis D.
AGROVOC Keywords
Bibliographic information
Pagination
v.311-315(2)
Other Subjects
Genero humano; Regime alimentaire
Language
English
Note
references.
Type
Journal Article; Journal Part
Source
Journal-of-agricultural-and-food-chemistry (USA). (Mar-Apr 1988). v. 36(2) p. 311-315.
Corporate Author
Kaiserslautern Univ. (Germany, F.R.). Fachbereich Biologie.
2012-11-15
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