Struktur - und Standortveraenderungen in der EG - Tierproduktion [Milch, Fleisch, Fleischrind, Milchrind, Schwein].
1977
Thiede G.
Bibliographic information
Kraftfutter
Volume
60
ISSN
0023-4427
Language
German
Note
8 ill., 1 table; Summaries (En, Fr).
Translated Title
English.
[Changes in structure and location of the animal production in the EC [European Community, milk, meat, dairy cattle, beef cattle, swine]]. [German]
Type
Journal Article; Summary
Source
Kraftfutter (Germany, F.R.). (1977). v. 60(9) p. 422, 424-426, 431-432, 434.
Corporate Author
Kommission der Europaeischen Gemeinschaften, Luxemburg (Luxembourg)
Ministerstvo na Zemedelieto i Khranitelnata Promishlenost, Sofia (Bulgaria).
2012-11-15
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