FAO AGRIS - International System for Agricultural Science and Technology

Effect of feeding carp (Cyprinus carpio L.) fry with pellets of varying protein content.

1992

Leo J.W.


Bibliographic information
Volume 22 ISSN 0137-1592
Pagination
v.63-73(1)
Other Subjects
Composicion quimica; Teneur en proteines; Alimentacion de peces; Medicion del cuerpo
Language
English
Note
6 tables; 13 ref. Summary (Pl).
Type
Journal Article; Journal Part; Summary
Source
Acta-Ichthyologica-et-Piscatoria (Poland). (1992). v. 22(1) p. 63-73.
Corporate Author
Copenhagen (Denmark)
Basrah Univ. (Iraq). Coll. of Agriculture.

2012-11-15
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