Effect of feeding carp (Cyprinus carpio L.) fry with pellets of varying protein content.
1992
Leo J.W.
The influence of pellets containing 10, 20, 30 and 40 percentage protein on morphometric parameters of carp fry was investigated. A highly significant correlation was recorded between protein content and increase in body weight, head weight, body length.
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Bibliographic information
Pagination
v.63-73(1)
Other Subjects
Composicion quimica; Teneur en proteines; Alimentacion de peces; Medicion del cuerpo
Language
English
Note
6 tables; 13 ref. Summary (Pl).
Type
Journal Article; Journal Part; Summary
Source
Acta-Ichthyologica-et-Piscatoria (Poland). (1992). v. 22(1) p. 63-73.
Corporate Author
Copenhagen (Denmark)
Basrah Univ. (Iraq). Coll. of Agriculture.
2012-11-15
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