FAO AGRIS - International System for Agricultural Science and Technology

Uticaj giberelinske kiseline (GK) i hlorholinhlorida (CCC) na prinos i udeo hloroplasnih pigmenata, ukupnog azota, proteina, fosfora i kalijuma u maku (Papaver somniferum L.).

1987

Gorgiev M. | Cvetanovska L.


Bibliographic information
Arhiv za poljoprivredne nauke
Volume 48 ISSN 0004-1262
Pagination
v.369-383(172)
Other Subjects
Pulverizacion; Proteinas; Acido giberelico; Floracion; Pulverisation; Dose d' application; Date de recolte; Organos aereos; Dosis de aplicacion; Partie aerienne; Fecha de recoleccion; Eleccion de la epoca; Contenido de nitrogeno; Teneur en matiere seche; Periode vegetative
Note
10 tables; 19 ref. Summaries (En, Sh).
Translated Title
English. Influence of GA and CCC on yield and chloroplast pigments, total nitrogen proteins, phosphorus and potassium content of poppy (Papaver somniferum L.).
Type
Journal Article; Journal Part; Summary
Source
Arhiv-za-poljoprivredne-nauke (Yugoslavia). (Sep 1987). v. 48(172) p. 369-383.
Corporate Author
Prirodno-matematicki fakultet, Skopje (Yugoslavia). Botanicki zavod

2012-11-15
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