Przydatnosc masy ciala i niektorych wymiarow ciala do oceny zawartosci miesa i tluszczu w tuszce u kaczek mieszancow.
1989
Bernacki Z.
An experiment on duck hybrids APPA-4884 and PAAP-8448 was carried out. The body weight, trunk length at the third week of life as well as breast muscle thickness, chest circumference and shank length at the 7 - 8 week of life as a good indices of duck meatiness have been recommended.
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Bibliographic information
Zeszyty Naukowe Akademii Techniczno Rolniczej w Bydgoszczy. Zootechnika
ISSN
0208-6352
Other Subjects
Pronostico del rendimiento; Hibridos; Medicion del cuerpo; Prevision de rendement; Composicion de la canal
Note
9 ref. Summaries (En, Ru).
Translated Title
English.
Using the body weight and some body measurements to prediction of carcass meat and fat content in duck hybrids.
Type
Journal Article; Journal Part; Summary
Source
Zeszyty-Naukowe-Akademii-Techniczno-Rolniczej-w-Bydgoszczy.-Zootechnika (Poland). (1989). (no. 163) p. 83-91. Distributed 1990.
Corporate Author
Akademia Techniczno-Rolnicza, Bydgoszcz (Poland)
Guangdong Provincial Academy of Agricultural Sciences, Guangzhou (China). Poultry Research Lab. of Animal Husbandry Research Inst.
2012-11-15
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