Precautions to be taken in the analysis of total N-nitroso compounds.
1989
Bouchikhi B. | Mavelle T. | Debry G.
AGROVOC Keywords
Bibliographic information
Food Additives and Contaminants
Volume
6
Pagination
v.209-217(2)
Other Subjects
Compose nitrose
Language
English
Note
23 ref.
Type
Journal Article
Source
Food-Additives-and-Contaminants (United Kingdom). (1989). v. 6(2) p. 209-217.
Corporate Author
Centre de Nutrition Humaine, Universitede Nancy 1, 40 rue Lionnois, 54000 Nancy (France)
FAO, Rome (Italy). Human Resources, Institutions and Agrarian Reform Div.
2012-11-15
AGRIS AP
Data Provider
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