A thermal controller for the short COD [chemical oxygen demand] determination [for food processors to monitor waste loads leaving the plants, water pollution].

1977

Crandall P.G. | Niementowski C.C. | Nelson P.E.

Published in

Journal of Food Science

Volume 42 ISSN 0022-1147

Pagination

v.839-842(3)

Language

English

Note

12 ref.; Summary (En).

Type

Journal Article; Summary

Source

Journal-of-Food-Science (USA). (May 1977). v. 42(3) p. 839-842.

Corporate Author

Commonwealth Bureau of Soils (UK).

In AGRIS since: 2012-11-15

Format: AGRIS AP

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