FAO AGRIS - International System for Agricultural Science and Technology

A convenient method for rapid determination of proteins in rices and rice products.

1990

Mitsunaga T. | Ando H.


Bibliographic information
Pagination
v.63-66
Other Subjects
Teneur en proteines; Tecnicas analiticas
Language
Japanese
Note
3 fig.; 16 ref.; Summaries (En, Ja).
Type
Journal Article; Journal Part; Summary
Source
Memoirs-of-the-Faculty-of-Agriculture-of-Kinki-University (Japan). (Mar 1990). (no.23) p. 63-66.
Corporate Author
Kinki Univ., Higashiosaka, Osaka (Japan). Faculty of Agriculture

2012-11-15
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