FAO AGRIS - International System for Agricultural Science and Technology

Interaction of dietary fatty acids, carbohydrates, and lipids on carbohydrate metabolism.

1992

Szepesi B.


Bibliographic information
Other Subjects
Acidos grasos; Metabolisme des glucides
Language
English
Note
references. AVAILABILITY: US (DNAL QP752.F35F38 1992).
ISBN
08-247-8622X
Type
Monograph
Corporate Author
Riverstreet Productions (USA). Hospital Satellite Network (USA). AIMS Media (USA).

2012-11-15
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