Tea - determination of water extract. Developed by Technical Committee ISO/TC 34: Agricultural Food Products. 2. ed.
1980
Bibliographic information
ISO International Standard (ISO). Norme Internationale ISO (ISO). no. 1574.
Language
English, French
Note
1 ref.
ISSN
1574-1980
Type
Standard
Corporate Author
International Organization for Standardization, Geneva (Switzerland).
2012-11-15
AGRIS AP
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