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Patogenni mikroorganismy v mlece a mlekarenskych vyrobcich.

1995

Jicinska E. | Havlova J.

AGROVOC Keywords
bacillus cereus brucella campylobacter clostridium contamination cow milk dairy industry enterotoxinas enterotoxine enterotoxins escherichia coli food hygiene higiene de los alimentos industria lechera lait de vache leche de vaca listeria monocytogenes maladie transmissible par aliment methode methods microorganisme microorganismos microorganisms milk products moho moisissure moulds normas norme pathogens plant anatomy produit laitier salmonella standards staphylococcus aureus taxonomia taxonomie taxonomy virus viruses yersinia enterocolitica
Bibliographic information
Other Subjects
Organismos patogenos; Anatomie vegetale; Enfermedades transm por alimentos; Industrie laitiere; Productos lacteos; Foodborne diseases; Metodos; Agent pathogene; Contaminacion; Hygiene des aliments; Anatomia de la planta
Language
Czech
Note
2 tables; 278 ref. Summary (Cs).
ISBN
80-85120-47-X
Translated Title
English. [Pathogenic microorganisms in milk and milk products]. [Czech]
Type
Monograph; Summary
Corporate Author
Centre Interprofessionnel de Documentation et d' Information Laitiere, Paris (France).
2012-11-15
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