FAO AGRIS - International System for Agricultural Science and Technology

Porovnani enzymaticke metody a metody mobile bag pro stanoveni strevni stravitelnosti nedegradovaneho proteinu krmiv.

1997

Tomankova O. | Homolka P.


Bibliographic information
Zivocisna Vyroba UZPI
Volume 42 ISSN 0044-4847
Pagination
v.219-222(5)
Other Subjects
Digestibilite; Experimentation in vitro; Experimentacion in vitro; Proteine brute; Analisis enzimatico; Fermentacion
Language
Czech
Note
3 graphs, 1 table; 13 ref. Summaries (Cs, En).
Translated Title
English. Comparison of enzymatic technique and mobile bag technique for determination of intestinal digestibility of feedstuff undegradable protein.
Type
Journal Article; Journal Part; Summary
Source
Zivocisna-Vyroba-UZPI (Czech Republic). (May 1997). v. 42(5) p. 219-222.
Corporate Author
Vyzkumny Ustav Zivocisne Vyroby, Prague-Uhrineves (Czech Republic)

2012-11-15
AGRIS AP
Data Provider

This bibliographic record has been provided by Wolters Kluwer

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]