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Evaluation of soybean cake as a substitute for partial fish meal in formulated diets for Chinese mitten-handed crab (Eriocheir sinensis) juvenile.

1994

Chen Liqiao | Du Nanshan | Lai Wei

AGROVOC Keywords
aliment pour animaux cangrejo de mar china chine corps gras crabe crabs crecimiento croissance digestibilidad digestibility fats feeds grasas growth ingredientes ingredients oilseed cakes piensos proteine proteins soja soybeans tortas oleaginosas
Bibliographic information
Volume 18 ISSN 1000-0615
Pagination
v.24-31(1)
Other Subjects
Tourteau d' oleagineux; Digestibilite; Proteinas; Ingredient
Language
Chinese
Note
5 tables, 10 ref. Summaries (Zh, En).
Type
Journal Article; Journal Part; Summary
Source
Journal-of-Fisheries-of-China (China). (Mar 1994). v. 18(1) p. 24-31.
Corporate Author
East China Normal Univ., Shanghai (China). Dept. of Biology
2012-11-15
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