Wildbrethygiene-Fleischbeschau. Versorgen, Verwerten, Trophaeenbehandlung.
1984
Kujawski O.E.J. Graf | Heintges F.
AGROVOC Keywords
Bibliographic information
Other Subjects
Inspeccion de la carne
Language
German
Note
288 col. ill. Appendix: Excerpts from law concerning game.
ISBN
3-405-12954-0
Translated Title
English.
[Game hygiene meat inspection. Providing, utilizing, treating of trophies]. 1. ed. [German]
Type
Journal Article
Corporate Author
Giessen Univ. (Germany, F.R.). Fachbereich Veterinaermedizin und Tierzucht.
2012-11-15
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