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Effets de niveaux eleves de proteines et de lysine pour la complementation du lactoserum chez le porc en croissance-finition.

1985

Jost M. | Baechler E. | Gross P. | Grand L. | Michel J. | Wuethrich F. | Fevrier C. | Chenuz M.

AGROVOC Keywords
alimentation des animaux animal feeding calidad cerdo contenido proteico crecimiento croissance feed supplements gain de poids ganancia de peso growth lisina lysine porcin protein content quality suisse suiza suplementos alimentarios swine switzerland weight gain whey
Bibliographic information
Volume 24
Pagination
v.215-235(3-4)
Other Subjects
Teneur en proteines; Alimentacion de los animales; Suero de la leche; Lactoserum; Qualite; Complement alimentaire
Language
French
Note
10 tables, 2 graphs, 32 ref. Summaries (De, En, Fr).
Translated Title
English. [Influence of a higher protein and lysine content in the supplementary feed to whey for growing finishing pigs]. [French]
Type
Journal Article; Journal Part; Data; Bibliography; Book; Monograph; Summary
Source
Schweizerische-landwirtschaftliche-Forschung.-La-recherche-agronomique-en-Suisse (Switzerland). (1985). v. 24(3-4) p. 215-235.
Corporate Author
Station federale de recherches sur la production animale, Grangeneuve, Posieux (Switzerland) I.N.R.A., Station de recherches sur l' elevage des porcs, Saint-Gilles (France) Institut agricole de l' Etat de Fribourg, Grangeneuve, Posieux (Switzerland)
Escola Superior de Agricultura de Lavras, MG (Brazil).
2012-11-15
AGRIS AP
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