Dietary fat requirements of milkfish fingerlings.
1985
Milkfish fingerlings were fed with various single source of fat to determine their dietary fat requirements. The crude protein, crude fat, crude fiber and ash content of the fish were significantly affected by the fat content of the diet. Survival and growth rates were best in fish fed with cod liver oil.
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Bibliographic information
Other Subjects
Chanide; Alimentacion de peces; Lipidos
Language
English
Note
Summary only (En). AVAILABILITY: UPLB, College, Laguna 3720 - Philippines
Type
Monograph; Summary; Non Conventional
2012-11-15
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