About FAO News Multimedia Main topics Statistics Members Publications

FAO AGRIS - International System for Agricultural Science and Technology

Advanced Search

Il ruolo del Boro nella nutrizione della vite.

1994

Colugnati G.

AGROVOC Keywords
abonos organominerales biological development bore boro boron contenido mineral fertilidad del suelo grapevines mineral content nutrientes nutrients nutrition des plantes organoleptic properties organomineral fertilizers plant nutrition soil fertility substance nutritive vid vigne vin vinos vitis vinifera wines
Bibliographic information
Volume 21 ISSN 0390-0479
Pagination
v.29-32(5)
Other Subjects
Propiedades organolepticas; Developpement biologique; Engrais organomineral; Fertilite du sol; Propriete organoleptique; Nutricion de las plantas; Teneur en elements mineraux; Desarrollo biologico
Language
Italian
Note
8 graphs.
Translated Title
English. [The role of Boron in grapevine nutrition]. [Italian]
Type
Journal Article; Journal Part; Data
Source
Vignevini (Italy). (May 1994). v. 21(5) p. 29-32.
Corporate Author
Centro Regionale per la Sperimentazione Agraria per il Friuli Venezia Giulia, Pozzuolo del Friuli, Udine (Italy)
Agricultural Corporation Makedonias-Thrakis, Thessaloniki (Greece).
2012-11-15
AGRIS AP
Data Provider

This bibliographic record has been provided by Wolters Kluwer

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]