AGRIS - International System for Agricultural Science and Technology

Producao de levadura alimentar a partir de Candida tropicalis.

1974

Souza L.G. de | Lima U. de A.


Bibliographic information
Brasil Acucareiro
Volume 83 ISSN 0006-9167
Pagination
v.23-35(5)
Language
Portuguese
Note
Illus., tables; 10 ref.
Translated Title
English. [Production of alimentary yeast from Candida tropicalis [Animal nutrition, sugar-cane by-products]]. [Portuguese]
Type
Journal Article
Source
Brasil-Acucareiro (Brazil). (May 1974). v. 83(5) p. 23-35.
Corporate Author
Faculdade de Ciencias Medicas e Biologicas de Botucatu, SP (Brazil). Dept. Tecnologia dos Produtos Agropecuarios Escola Superior de Agricultura Luiz de Queiroz, Piracicaba, SP (Brazil). Dept. de Tecnologia Rural
FAO, Rome (Italy). Animal Production and Health Div.

2012-11-15
AGRIS AP
Data Provider

This bibliographic record has been provided by Wolters Kluwer

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at agris@fao.org