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Measurement of protein turnover in normal man using the end-product method with oral [15N]glycine: comparison of single-dose and intermittent-dose regimens.

Grove G. | Jackson A.A.


Bibliographic information
Pagination
v.491-507(4)
Other Subjects
Genero humano; Tecnicas analiticas; Metabolisme des proteines; Metabolismo proteico; Proteinas
Language
English
Note
47 ref.
Type
Journal Article; Journal Part
Source
British-Journal-of-Nutrition (United Kingdom). (1995). v. 74(4) p. 491-507.
Corporate Author
Department of Human Nutrition, University of Southampton, Bassett Crescent East, Southampton SO16 7PX (United Kingdom)
Institute of Medicine (USA). Committee on Scientific Evaluation of WIC Nutrition Risk Criteria.

2012-11-15
2026-02-03
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