Subclinical nutritional deficiency in treated coeliac disease and nutritional content of the gluten free diet.
1995
McFarlane X.A. | Marsham J. | Reeves D. | Bhalla A.K. | Robertson D.A.F.
AGROVOC Keywords
Bibliographic information
Pagination
v.231-237(4)
Other Subjects
Genero humano; Regime alimentaire; Etat nutritionnel
Language
English
Note
19 ref.
Type
Journal Article; Journal Part
Source
Journal-of-Human-Nutrition-and-Dietetics (United Kingdom). (1995). v. 8(4) p. 231-237.
Corporate Author
Department of Gastroenterology, Wolfson Centre Clinical Research Unit, Royal United Hospital, Bath BA1 3NG (United Kingdom)
Mathematica Policy Research, inc (USA).
2012-11-15
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Data Provider
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