Secado y preservacion de la madera en Mato Grosso.
Trejos G.G.
AGROVOC Keywords
Bibliographic information
Other Subjects
Sechage; Tecnologia de la madera; Conservacion de la madera; Preservation du bois; Bresil
Language
Spanish; Castilian
Note
AVAILABILITY: FAO Accession No: XF96:352459 (Available on Microfiche).
Translated Title
English.
[Timber seasoning and preservation in Mato Grosso]. [Spanish]
Type
Journal Article; Non Conventional
Corporate Author
FAO, Rome (Italy). Dept. de Montes. Servico Nacional de Aprendizagem Industrial, Cuiaba (Brasil).
2012-11-15
AGRIS AP
Data Provider
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