Effets de la teneur et de la nature des lipides du regime alimentaire sur l' adaptation de la lipase pancreatique chez le porc.
1985
Simoes Nunes C.
AGROVOC Keywords
Bibliographic information
Reproduction Nutrition Developpement
Volume
25
ISSN
0181-1916
Pagination
v.809(4B)
Other Subjects
Huile vegetale; Lipidos; Corps gras animaux; Regime alimentaire; Activite enzymatique; Actividad enzimatica; Acidos grasos; Adaptacion fisiologica
Language
French
Translated Title
English.
Effect of the content and nature of dietary lipids on pancreatic lipase adaptation in the pigs.
Type
Journal Article; Journal Part; Conference Paper; Conference Part
Source
Reproduction-Nutrition-Developpement (France). (1985). v. 25(4B) p. 809.
Conference
Ingestion, digestion, absorption. Versailles (France). 24-25 Oct 1984.
Corporate Author
Institut National de la Recherche Agronomique, Jouy-en-Josas (France). Centre de Jouy-en-Josas, Laboratoire de Physiologie de la Nutrition
2012-11-15
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