FAO AGRIS - International System for Agricultural Science and Technology

Production de boeufs de 2 ans Montbeliards et Holstein X Montbeliards engraisses au paturage. 1. Alimentation et croissance, caracteristiques et qualite des carcasses.

1986

Parrassin P.R. | Teissier J.H.


Bibliographic information
Bulletin Technique Centre de Recherches Zootechniques et Veterinaires de Theix
ISSN 0395-7519
Pagination
v.51-59
Other Subjects
Poids a l' abattage; Paturage; Peso de la canal; Alimentacion de los animales; Rendimiento carnico
Language
French
Note
8 tables.
Translated Title
English. [Production of 2-year Montbeliard and Holstein X Montbeliard cattle fattened at grazing. 1. Diet and growth, carcass characteristics and carcass quality]. [French]
Type
Journal Article; Journal Part
Source
Bulletin-Technique-Centre-de-Recherches-Zootechniques-et-Veterinaires-de-Theix (France). (Dec 1986). (no. 66) p. 51-59.
Corporate Author
Institut National de la Recherche Agronomique, Mirecourt (France). Unite de Recherche sur les Systemes Agraires et le Developpement, Domaine Experimental

2012-11-15
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