Wplyw okresu zasuszenia krow na poziom bialek surowicy krwi i serwatki siary.
1985
Sawicki T.
Blood protein content declined significantly at the end of pregnancy. Cows with a prolonged drying period showed the lowest content of proteins at calving. The length of drying period had no effect on gammaglobulin concentration in colostrum.
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Bibliographic information
Other Subjects
Proteinas sanguineas; Albuminas; Gestacion
Note
Thesis (Dr). 58 ref. Summary (En).
Translated Title
English.
[Influence of drying period on blood protein and colostrum whey contents in cows]. [compendium]. [Polish]
Type
Journal Article; Journal Part; Thesis; Bibliography; Book; Monograph; Summary
Source
Zeszyty-Naukowe-Akademii-Rolniczej-we-Wroclawiu.-Weterynaria (Poland). (1985). (no. 157/42) p. 131-147. Distributed 1986.
Corporate Author
Akademia Rolnicza, Wroclaw (Poland). Katedra Fizjopatologii
Akademia Rolnicza, Wroclaw (Poland). Wydzial Weterynaryjny.
2012-11-15
AGRIS AP
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