FAO AGRIS - International System for Agricultural Science and Technology

Aliment concentre et qualite des carcasses d' agneaux.

1987

Cazes J.P. | Vallade C. | Van Quackebecke E.


Bibliographic information
Pagination
v.39-43
Other Subjects
Qualite; Aliment concentre; Adipose tissues; Composicion
Language
French
Note
8 tables.
Translated Title
English. [Concentrate feed and lambs carcass quality]. [French]
Type
Journal Article; Journal Part
Source
Perspectives-Agricoles (France). (Feb 1987). (no. 111) p. 39-43.
Corporate Author
Institut Technique des Cereales et des Fourrages, Paris (France)

2012-11-15
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