FAO AGRIS - International System for Agricultural Science and Technology

Influence of feeding Aspergillus oryzae fermentation extract (Amaferm) on in situ fiber degradation, ruminal fermentation, and microbial protein synthesis in nonlactating cows fed alfalfa or bromegrass hay.

Varel V.H. | Kreikemeier K.K.


Bibliographic information
Journal of animal science
Volume 72 ISSN 0021-8812
Pagination
v.1814-1822(7)
Other Subjects
Probioticos; Acido graso volatil; Prise alimentaire animaux; Ingestion de piensos
Language
English
Note
references. AVAILABILITY: US (DNAL 49 J82).
Type
Journal Article; Journal Part
Source
Journal-of-animal-science (USA). (Jul 1994). v. 72(7) p. 1814-1822.
Corporate Author
Universite Paris 6 (France).

2012-11-15
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