Toxicants of plant origin. v. 1. Alkaloids -- v. 2. Glycosides -- v. 3. Proteins and amino acids -- v. 4. Phenolics.
1989
Cheeke Peter R.
AGROVOC Keywords
Bibliographic information
Other Subjects
Plantas toxicas; Betail
Language
English
Note
ill. bibliographies and indexes. AVAILABILITY: US (DNAL SF757.5.T69).
Type
Journal Article; Bibliography
Corporate Author
ICI Australia Ltd., Melbourne, Victoria (Australia).
2012-11-15
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