A prototype warm water shrimp hatchery. Selected publication no. 4 for commemorating World Food Day 1986.
1986
Kungvankij P. | Pudadera B.J. Jr. | Tech E.T. | Tiro L.B. Jr. | Borlongan E. | Chua T.E.
AGROVOC Keywords
Bibliographic information
Other Subjects
Analisis de costos; Analyse des couts; Ecloserie; Elevage de crustaces; Local para incubacion; Prawns; Camaron de mar; Recolte
Language
English
Note
AVAILABILITY: FAO Accession No: XF8769513 (Available on Microfiche).
Type
Journal Article; Non Conventional
2012-11-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Wolters Kluwer
If you notice any incorrect information relating to this record, please contact us at agris@fao.org
