Los elementos quimicos que afectan la potabilidad del agua [analisis quimico].

1981

Published in

Boletin Informativo Estacion Experimental Agropecuaria Bordenave

Pagination

v.7-9

Language

Spanish; Castilian

Note

AVAILABILITY: Biblioteca, Facultad Agronomia, Univ. de Buenos Aires, Buenos Aires (Argentina).

Translated Title

English. [Chemical elements affecting the water potability [chemical analysis of water]]. [Spanish]

Type

Journal Article; Non Conventional

Source

Boletin-Informativo-Estacion-Experimental-Agropecuaria-Bordenave (Argentina). (Nov-Dec 1981). (no.58) p. 7-9.

Corporate Author

Instituto Nacional de Tecnologia Agropecuaria, Adolfo Alsina, Bs. As. (Argentina). Agencia de Extension Rural Adolfo Alsina.

In AGRIS since: 2012-11-15

Format: AGRIS AP

Data Provider

This bibliographic record has been provided by Wolters Kluwer

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