AGRIS - International System for Agricultural Science and Technology

Efecto de la humedad y temperatura sobre el endurecimiento del frijol (Phaseolus vulgaris L.) almacenado durante seis meses.

1980

Mora C M.


Bibliographic information
Agronomia Costarricense
Volume 4
Pagination
v.195-197(2)
Language
Spanish; Castilian
Translated Title
English. [Effect of humidity and temperature on bean (Phaseolus vulgaris) hardening that has been stored for a period of six month]. [Spanish]
Type
Journal Article
Source
Agronomia-Costarricense (Costa Rica). (Sep 1980). v. 4(2) p. 195-197.

2012-11-15
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