Liquefaction, saccharification and isomerization of starches from sources other than maize [wheat, potatoes, cassava].
1979
Aschengreen N.H. | Nielsen B.H. | Rosendal P. | Oestergaard J.
Bibliographic information
Starch Staerke
Volume
32
ISSN
0038-9056
Pagination
v.64-66(2)
Language
English
Note
1 ill., 6 tables; 2 ref. Summaries (De, En).
Type
Journal Article; Summary
Source
Starch-Staerke (Germany, F.R.). (Feb 1979). v. 32(2) p. 64-66.
Corporate Author
Novo Industry, Bagvaerd (Denmark)
Projektierung Chemische Verfahrenstechnik G.m.b.H., Ratingen (Germany, F.R.).
2012-11-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Wolters Kluwer
If you notice any incorrect information relating to this record, please contact us at agris@fao.org