The efficient use of local by-products to feed swine in Guyana.
1983
Francis C.A.
A review of the use of local material in the feeding of swine. Formulae for the preparation for some of feeding stuff are presented. Some of the formulae are as a result of controlled experiments while others are based on their traditional usage by farmers.
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Bibliographic information
Other Subjects
Guyane; Source d' energie; Regime alimentaire; Fuente de energia
Language
English
Note
AVAILABILITY: CAGRIS, Library, Univ. of West Indies, St. Augustine - Trinidad and Tobago
Type
Monograph; Non Conventional; Non-Conventional
Corporate Author
Ministry of Agriculture (Guyana)
2012-11-15
AGRIS AP
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