FAO AGRIS - International System for Agricultural Science and Technology

Die Qualitaet von Trockengras.

1993

Kunz P. | Bruhin P.


Bibliographic information
Pagination
v.41-44(1)
Other Subjects
Teneur en proteines; Proteine brute; Aminoacidos; Sechage; Plante fourragere; Composicion botanica; Technologie apres recolte; Acide amine; Tecnologia postcosecha
Language
German
Note
3 tables, 3 graphs, 2 photographs, 1 ref. Summaries (De, Fr, En).
Translated Title
English. [The dried grass quality]. [German]
Type
Journal Article; Journal Part; Data; Summary
Source
Landwirtschaft-Schweiz (Switzerland). (Jan 1993). v. 6(1) p. 41-44.
Corporate Author
Schweizerische Ingenieurschule fuer Landwirtschaft, Zollikofen (Switzerland)
Kiel Univ. (Germany). Agrarwissenschaftliche Fakultaet.

2012-11-15
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