FAO AGRIS - International System for Agricultural Science and Technology

Algunas consideraciones sobre el uso de antioxidantes en alimentacion animal.

2001

Costa Batllori P. | Marzo I. | Urdi L.


Bibliographic information
Pagination
v.51-59(4)
Other Subjects
Alimentacion de los animales; Ingredient
Language
Spanish; Castilian
Note
2 tablas.
Translated Title
English. [Some considerations about the use of antioxidants in animal feeding]. [Spanish]
Type
Journal Article; Journal Part
Source
Produccion-Animal (Espana). (Abr 2001). (no.165) p. 51-59.
Corporate Author
Universidad Politecncia de Cataluna, Barcelona (Espana). Escuela Superior de Agricultura
Ministerio de Agricultura, Pesca y Alimentacion, Madrid (Espana). Direccion General de Ganaderia.

2012-11-15
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