FAO AGRIS - International System for Agricultural Science and Technology

Correlations simples et multiples entre le rendement et ses composantes, la teneur des graines en proteines en acides amines chez le haricot.

1988

Sarrafi A. | Ecochard R.


Bibliographic information
Pagination
v.73-78
Other Subjects
Parametros geneticos; Parametre genetique; Aminoacidos; Proteinas; Variete; Acide amine
Language
French
Note
16 ref., Summaries (Fr, En).
Translated Title
English. [Simple and multiple correlations between yield, yield components, seed proteins and amino-acid content in the bean]. [French]
Type
Journal Article; Journal Part; Summary
Source
Bulletin-de-la-Societe-d'Histoire-Naturelle-de-Toulouse (France). (Jul 1988). (no. 124) p. 73-78.
Corporate Author
Ecole Nationale Superieure Agronomique de Toulouse (France). Laboratoire d' Amelioration des Plantes
International Board for Plant Genetic Resources, Rome (Italy).

2012-11-15
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