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The genes involved in production of and immunity to sakacin A, a bacteriocin from Lactobacillus sake Lb706.

Axelsson L. | Holck A.


Bibliographic information
Journal of bacteriology
Volume 177 ISSN 0021-9193
Pagination
v.2125-2137(8)
Other Subjects
Propriete antimicrobienne; Peptidos; Synthese proteique; Sequence nucleique; Metabolismo proteico; Expresion genica; Sintesis de proteinas; Proteine kinase; Composicion quimica; Proteinas; Metabolisme des proteines; Expression des genes; Proteina quinasa
Language
English
Note
references. AVAILABILITY: US (DNAL 448.3 J82).
Type
Journal Article; Journal Part
Source
Journal-of-bacteriology (USA). (Apr 1995). v. 177(8) p. 2125-2137.
Corporate Author
MATFORSK, Norwegian Food Research Institute, As, Norway.

2012-11-15
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