Lo sviluppo della coltivazione della Feijoa nel sistema agricolo italiano.
1989
Fonseca G.
AGROVOC Keywords
Bibliographic information
Cooperazione in Agricoltura
Pagination
v.83-90
Other Subjects
Propiedades organolepticas; Variete; Propriete organoleptique
Language
Italian
Note
5 tables; 5 ref.
Translated Title
English.
[The development of Feijoa cultivation in the agricultural Italian system]. [Italian]
Type
Journal Article; Numerical Data
Source
Cooperazione-in-Agricoltura (Italy). (Apr-Jun 1989). (no.2) p. 83-90.
Corporate Author
Universidad Catolica de Valparaiso, Quillota (Chile). Fac. de Agronomia.
2012-11-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Wolters Kluwer
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