Comparative studies of phosvitin from chicken and salmon egg yolk.
1993
Losso J.N. | Bogumil R. | Nakai S.
AGROVOC Keywords
Bibliographic information
Pagination
v.919-923(4)
Other Subjects
Composicion quimica; Poisson animal
Language
English
Note
30 ref.
Type
Journal Article; Journal Part
Source
Comparative-Biochemistry-and-Physiology.-B,-Comparative-Biochemistry (United Kingdom). (1993). v. 106(4) p. 919-923.
Corporate Author
Kasetsart Univ., Bangkok (Thailand). Graduate School.
2012-11-15
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