FAO AGRIS - International System for Agricultural Science and Technology

[Red jujube in Liulin and its processing technology]. [Chinese]

1987

Zhao Jianting


Bibliographic information
Pagination
v.36-40(2)
Other Subjects
Analisis de costos y beneficios; Analyse cout avantage; Tecnologia de los alimentos; Produit a base de fruit
Language
Chinese
Note
2 ill., 1 table.
Type
Journal Article; Journal Part
Source
Journal-of-Shanxi-Agricultural-Science (China). (Aug 1987). (no. 8) p. 36-40.
Corporate Author
Shanxi Provincial Academy of Agricultural Sciences, Taiyuan (China)

2012-11-15
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