Europ come griglia [classificazione delle carcasse secondo la CEE].
1983
Faccincani F.
Bibliographic information
Carne
Volume
7
Pagination
v.35-37(5)
Language
Italian
Note
2 tables.
Translated Title
English.
[Europe as grill [classification of carcass according to the EEC]]. [Conference paper]. [Italian]
Type
Journal Article; Conference
Source
Carne (Italy). (May 1983). v. 7(5) p. 35-37.
Conference
La politica zootecnica dela CEE e classificazione merceologica delle carcasse di bovini adulti. 14. Salone dell' Eurocarne. Verona (Italy). 23 Apr 1983.
2012-11-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Wolters Kluwer
If you notice any incorrect information relating to this record, please contact us at agris@fao.org
