About FAO News Multimedia Main topics Statistics Members Publications

AGRIS - International System for Agricultural Science and Technology

Advanced Search

Metal concentrations in different body parts of Saudi lambs.

1991

Sadiq M. | Alam I.

AGROVOC Keywords
abattoir abattoirs agneau alimentos analytical methods animal physiology arabia saudita arabie saoudite carne de carnero coeur contamination cordero fisiologia animal foie foods heart kidneys lambs liver mataderos metal metales metals muscle muscles mutton physiologie animale produit alimentaire rein saudi arabia technique analytique viande ovine
Bibliographic information
Journal of environmental science and health : Part A : Environmental science and engineering
Volume 26 ISSN 0360-1226
Pagination
v.607-619(5)
Other Subjects
Rinones; Corazon; Musculos; Contaminacion; Higado; Tecnicas analiticas
Language
English
Note
references. AVAILABILITY: US (DNAL TD172.J6).
Type
Journal Article
Source
Journal-of-environmental-science-and-health-:-Part-A-:-Environmental-science-and-engineering (USA). (1991). v. 26(5) p. 607-619.
Corporate Author
King Fahd University of Petroleum and Minerals, Dhahran, Saudi Arabia
Organisation Internationale de Normalisation, Geneva (Switzerland).
2012-11-15
AGRIS AP
Data Provider

This bibliographic record has been provided by Wolters Kluwer

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at agris@fao.org