FAO AGRIS - International System for Agricultural Science and Technology

Influence de la supplementation postruminale en lysine sur l' aminoacidemie et les teneurs plasmatiques en glucose et en uree chez le veau ruminant.

1983

Guilhermet R. | Alrhamoun W. | Toullec R. | Prugnaud J.


Bibliographic information
Pagination
v.62-70
Language
French
Note
24 ref., Summaries (En, Fr).
Translated Title
English. [Influence of postruminal lysine supplementation on aminoacid content and on glucose and urea content of plasma in the ruminant calf]. [French]
Type
Journal Article; Journal Part; Summary
Source
Sciences-Agronomiques-Rennes (France). (1983). (no. 2) p. 62-70.
Corporate Author
Ecole Nationale Superieure Agronomique de Rennes (France). Chaire de Zootechnie

2012-11-15
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