Malt caramel from tubers of Cyperus esculentus.
1996
Umerie S.C. | Enebeli J.N.
AGROVOC Keywords
Bibliographic information
Volume
57
Pagination
v.215-216(2)
Other Subjects
Malta producto; Tuberculo
Language
English
Note
7 ref.
Type
Journal Article; Journal Part
Source
Bioresource-Technology (United Kingdom). (1996). v. 57(2) p. 215-216.
Corporate Author
Department of Science Technology, Nnamdi Azikiwe University, P.M.B. 5025, Awka (Nigeria)
Minnesota Extension Service (USA).
2012-11-15
AGRIS AP
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