Effect of feeding level on Ca, P, K and Na content in the bodies of growing boars and gilts.
1986
Fandrejewski H. | Rymarz A.
AGROVOC Keywords
Bibliographic information
Volume
14
Pagination
v.211-215(2)
Other Subjects
Alimentacion de los animales; Composicion; Proteinas
Language
English
Note
Summary (De, En, Fr).
Type
Journal Article; Journal Part; Summary
Source
Livestock-Production-Science (Netherlands). (1986). v. 14(2) p. 211-215.
Corporate Author
Institute of Animal Physiology and Nutrition, Jablonna (Poland)
2012-11-15
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