AGRIS - International System for Agricultural Science and Technology

Dietary fiber: is information the key?

1996

Blaylock J. | Smallwood D. | Variyam J.N.


Bibliographic information
FoodReview
Volume 19 ISSN 1056-327X
Pagination
v.24-30(1)
Language
English
Note
references. AVAILABILITY: US (DNAL aHD9001.N275).
Type
Journal Article
Source
FoodReview (USA). (Jan-Apr 1996). v. 19(1) p. 24-30.
Corporate Author
ERS, USDA.
Levnedsmiddelstyrelsen, Soeborg (Denmark).

2012-11-15
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