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Ehffektivnost' ispol' zovaniya ratsionov s razlichnym urovnem proteina pri myasnom otkorme svinej.

1986

Boldar' A.G. | Valigura V.I. | Zemlyakova A.V.

AGROVOC Keywords
carcass composition cerdo composition de la carcasse contenido proteico economic analysis efficiency eficacia energy exchange engorde engraissement fattening gain de poids ganancia de peso hybride hybrids meat yield porcin protein content ration rations rendement en viande swine ucrania rss ukrainian ssr ukrainskaja ssr weight gain
Bibliographic information
Nauchno tekhnicheskij byulleten' Nauchno issledovatel'skij institut zhivotnovodstva lesostepi i Poles'ya USSR
Pagination
v.45-49
Other Subjects
Racion; Echange d' energie; Teneur en proteines; Analisis economico; Efficacite; Analyse economique; Hibridos; Rendimiento carnico; Intercambio de energia; Composicion de la canal
Language
Russian
Translated Title
English. [Efficient use of fattening pig rations with different protein levels]. [Russian]
Type
Journal Article; Journal Part
Source
Nauchno-tekhnicheskij-byulleten'-Nauchno-issledovatel'skij-institut-zhivotnovodstva-lesostepi-i-Poles'ya-USSR (USSR). (1986). (no.45) p. 45-49.
Corporate Author
Deutsche Landwirtschafts-Gesellschaft, Frankfurt am Main (Germany, F.R.). Bundesministerium fuer Ernaehrung, Landwirtschaft und Forsten, Bonn (Germany, F.R.).
2012-11-15
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