FAO AGRIS - International System for Agricultural Science and Technology

Matfiskoppdrett av kveite.

1997

Nortvedt R.


Bibliographic information
Volume 83 ISSN 0015-3133
Other Subjects
Indice de crecimiento; Norvege; Analisis organoleptico; Abattage d' animaux; Contenido de lipidos
Note
Summary (En). AVAILABILITY: Library, Agricultural Univ., POB 5012, N-1432 Aas - Norway. E-mail: [email protected]
Translated Title
English. [Edible fish culture of halibut]. [Norwegian]
Type
Journal Article; Journal Part; Summary
Source
Fiskets-Gang (Norway). (1997). v. 83(6/7) p. 47-50. 1 figure. (NLH accession no. FIS)
Corporate Author
Fiskeridirektoratets Ernaeringsinst., Bergen (Norway)
FAO, Rome (Italy). Fisheries Dept.

2012-11-15
AGRIS AP
Data Provider

This bibliographic record has been provided by Wolters Kluwer

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]