FAO AGRIS - International System for Agricultural Science and Technology

Analisi di insilati per foraggiamento mediante termografia.

1993

Cassinis C. | Pagnoni F. | Tomasoni R.


Bibliographic information
Volume 49 ISSN 0020-0689
Pagination
v.67-73(15)
Other Subjects
Propiedades fisico quimicas; Ensilage produit; Tecnicas analiticas; Propriete physicochimique
Language
Italian
Note
2 tables; 6 graphs.
Translated Title
English. [Silage analysis for foraging by thermography]. [Italian]
Type
Journal Article; Journal Part; Data
Source
Informatore-Agrario (Italy). (8 Apr 1993). v. 49(15) p. 67-73.
Corporate Author
Consorzio Agrario Provinciale, Milan (Italy) Consiglio Nazionale delle Ricerche, Milan (Italy)
FAO, Rome (Italy). Agricultural Operations Div. Ministry of Agriculture, Lilongwe (Malawi). Dept. of Animal Health and Industry. UNDP, New York (USA).

2012-11-15
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