FAO AGRIS - International System for Agricultural Science and Technology

Studies on the analytical problems involved in the determination of the total solid content of milk by heat drying (the Japanese official method) and some trials for the improvement.

1983

Itho T. | Adachi S. | Haryu K. | Yamaji A.


Bibliographic information
Japanese Journal of Zootechnical Science
Volume 54 ISSN 0021-5309
Pagination
v.172-178(3)
Other Subjects
Solidos; Metodos
Language
Japanese
Note
18 ref.; Summary (En).
Type
Journal Article; Journal Part; Summary
Source
Japanese-Journal-of-Zootechnical-Science (Japan). (Mar 1983). v. 54(3) p. 172-178.
Corporate Author
Tohoku Univ., Sendai (Japan). Faculty of Agriculture
Ecole Nationale Veterinaire de Toulouse (France).

2012-11-15
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